Dinner

DINNER

Starters

Slow Wings
$10.00

your choice of bbq, buffalo, teriyaki, or sweet chili sauce + celery, blue cheese.

Fried Shrimp
$12.00

your choice of bbq, buffalo, teriyaki, or sweet chili sauce + celery, blue cheese

Fried Calamari
$10.00

pepperoncini and red onions, fresh parmesan cheese, marinara, garlic herb aioli.

Chicken Tenders
$9.00

your choice: bbq, buffalo, teriyaki or sweet chilli sauce, + celery and blue cheese

Tri-Tip Sliders
$9.00

brioche bun, green apple slaw (smoked 4 hours)

Conch Fritters
$9.00

lightly fried with smoked paprika aioli

Captain's Spicy Shrimp
$14.00

cajun-inspired butter sauce, grilled focaccia bread

Sunken Mussels
$12.00

smoked carrot broth, focaccia bread.

Peel and Eat Shrimp
$14.00

house-made cocktail sauce. whole 26

Togarashi Seared Tuna
$15.00

soba noodle and cucumber salad, soy and whole grain mustard vinaigrette.

Spiced Pork Belly
$11.00

thick sliced, served with an apricot gastrique and pickled vegetables. (smoked 6 hours)

Grilled Octopus
$14.00

Marinated with a Japanese inspired chili vinaigrette, braised then grilled. Served with house-made jicama and green apple slaw.

ROASTED RED PEPPER HUMMUS
$9.00

grilled focaccia, roasted vegetables

TOGARASHI TUNA NACHOS
$9.00

ponzu glaze, seaweed salad, wasabi aioli

SMOKED FISH DIP
$9.00

grilled focaccia, pickled vegetables

Greens

salad add-ons

chicken $5 | shrimp $6 | salmon $7 | swordfish $7 | scallops $8 | mahi/grouper/snapper $market

The Wedge
$12.00

iceberg lettuce wedge, hard-boiled egg, bacon, tomatoes, shredded carrot, red onion, blue cheese dressing.

Burrata Salad
$15.00

burrata, mixed greens, roasted heirloom tomato, apricot gastrique, grilled focaccia.

Thai Crunch Salad
$13.50

mixed greens, shredded carrot, cucumber, red onion, soba noodles, heirloom tomato, mandarin orange, fried wonton, peanut vinaigrette

Grilled Kale Caesar Salad
$13.00

grilled kale, croutons, lemon, parmesan cheese, Caesar dressing (side available for $7)

Golden Beet Caprese
$12.00

golden beets, fresh heirloom tomato, creamy goat + sheep blended feta cheese, arugula, candied walnuts, white balsamic vinegar.

Cilantro Lime Salad
$11.00

mixed greens, carrots, black beans, roasted corn, heirloom tomatoes, cilantro lime dressing.

Soups

scratch made daily

JAC's Soup of the Day
$6.00

(bowl available for $9)

JAC's House-Made Clam Chowder
$7.00

house specialty (bowl available for $10)

Sandwiches

served with your choice of one standard side

Smoked Turkey Club
$12.00

turkey breast, lettuce, tomato, smoked pork belly, herb aioli, focaccia bread

Steak Dip
$14.00

thinly sliced tri-tip, grilled onions, swiss cheese, focaccia, au jus

Big Fish
Market Price

your choice: grouper, mahi-mahi, or fish of the day + fried, grilled, or blackened, + lettuce, tomato, onion, with tartar sauce

Captain's Burger
$16.00

8oz brisket + short rib + top sirloin specialty patty, spiced pork belly, bacon, slow-smoked paprika aioli, cheese

Old-Fashioned Burger
$13.00

8oz brisket + short rib, + top sirloin specialty patty, lettuce, tomato, pickle, onion

Main Plates

Cauliflower Steak
$18.00

cauliflower-celery root puree, black bean + quinoa cake, golden raisin-soy mustard vinaigrette

RIB PLATTER
$23.00

pork spare ribs, jicama-green apple slaw, french fries (half $15)

MANDARIN RUM-GLAZED CHICKEN
$22.00

jasmine rice, stir fry vegetables

From the Sea

Lobster Arrabbiata
$30.00

whole Maine lobster tail, fettuccine, garlic, tomatoes, dried red chili flakes.

Pan-Seared Grouper
Market Price

grouper filet, pickled corn relish, purple polenta, celery root cauliflower pureè, brussel sprouts (market price) 

Shrimp + Scallops Scampi
$26.00

shrimp, diver scallops, fettuccine, basil, capers, heirloom tomatoes, lemon butter white wine sauce

Chili-Rubbed Yellowtail Snapper
$29.00

sweet ginger soy sauce, citrus-herb cashew jalapeño salad, white rice, vegetable stir-fry

Miso Glazed Salmon
$23.00

soba noodle + vegetable stir-fry, ponzu

Pan-Seared Mahi-Mahi
$26.00

gluten-free gnocchi, Mediterranean salsa

Seafood Risotto
$29.00

crab + mascarpone risotto, shrimp, scallops, mussels, saffron white wine broth, arugula salad

CAPTAIN'S SHRIMP PASTA
$22.00

shrimp, fettuccine, shaved asparagus, roasted tomatoes, spicy shrimp sauce

GRILLED PAN-SEARED SWORDFISH
$20.00

butternut squash purée, pork belly, roasted vegetables

Signature Steaks

Land + Sea
Market Price

8 oz filet + your choice: lobster tail, scallops, shrimp (market price)

Filet Mignon
$35.00

8oz filet, roasted fingerling potatoes, grilled asparagus

Grilled Ribeye + Spiced Rum Demi-Glace
$30.00

14oz ribeye, spiced rum demi-glace, oyster mushrooms roasted fingerling potatoes, grilled asparagus

STEAK + FRITES
$20.00

grilled tri-tip, french fries, chimichurri, your choice of one standard side

Sides

Standard

French fries

Jasmine rice

Black beans

Focaccia bread

Jicama-green apple slaw

A La Carte

Stir fry vegetables

Mashed potatoes

Sauteed golden beets

Grilled asparagus

Roasted fingerling potatoes