Easter is an egg-citing time to celebrate family, springtime and delectable food. The Jac Sanibel Island Bar and Grille will host an irresistible Easter brunch with attractively…
In the News
The Jac launches attractively priced family-friendly menus
Southwest Florida foodies are in for a treat. The Jac Sanibel Island Bar & Grille has rolled out new menus that take the concept of scratch kitchen…
Sanibel's 11 best restaurants: JLB picks their island favorites
It’s not quite peak season on Sanibel, but it’s close. Periwinkle is getting busier. The bike lanes are filling with sun-burnt tourists in flip-flops and shorts (In…
The Jac makes Valentine’s Day dinner extra sweet
The perfect island setting for an exceptional Valentine’s Day dinner is The Jac Sanibel Island Bar & Grille. The new restaurant on Periwinkle Way is planning a…
The best Fort Myers, Cape Coral restaurants of 2018: JLB's year in reviews
2018 was an interesting year of eating. In May I joined the food writers at Naples Daily News, adding Collier stops to my usual Fort Myers-Cape Coral-beaches…
The Jac Sanibel Island Bar & Grille celebrates with specials
Farm-to-table restaurant offers can’t-miss December deals One-of-a-kind celebrations are making the holidays extra special at The Jac Sanibel Island Bar & Grille. The new restaurant on Periwinkle…
Dining Review: The Jac on Sanibel Island
The Jac on Sanibel is steps away from its old-guard predecessor with some smart new dishes and craft cocktails. Though the Jac on Sanibel was named…
The Jac Sanibel Island Bar & Grille open Thanksgiving Day
It’s the time of year to be thankful for family, friends and bountiful, locally sourced, farm-to-table food. The Jac Sanibel Island Bar & Grille invites guests to…
Stone crab season arrives at The Jac Sanibel Island Bar & Grille
It’s time to get cracking, Southwest Florida. The highly anticipated stone crab season has officially begun at The Jac Sanibel Island Bar & Grille. The restaurant on…