Entrees

Seafood Risotto
$29.00

crab + mascarpone risotto, shrimp, scallops, mussels, saffron white wine broth, arugula salad

Pan-Seared Mahi-Mahi
$26.00

gluten-free gnocchi, Mediterranean salsa

Miso Glazed Salmon
$23.00

soba noodle + vegetable stir-fry, ponzu

Chili-Rubbed Yellowtail Snapper
$29.00

sweet ginger soy sauce, citrus-herb cashew jalapeño salad, white rice, vegetable stir-fry

Cauliflower Steak
$18.00

cauliflower-celery root puree, black bean + quinoa cake, golden raisin-soy mustard vinaigrette

Grilled Ribeye + Spiced Rum Demi-Glace
$30.00

14oz ribeye, spiced rum demi-glace, oyster mushrooms roasted fingerling potatoes, grilled asparagus

Filet Mignon
$35.00

8oz filet, roasted fingerling potatoes, grilled asparagus

Shrimp + Scallops Scampi
$26.00

shrimp, diver scallops, fettuccine, basil, capers, heirloom tomatoes, lemon butter white wine sauce

Pan-Seared Grouper
Market Price

grouper filet, pickled corn relish, purple polenta, celery root cauliflower pureè, brussel sprouts (market price) 

Lobster Arrabbiata
$30.00

whole Maine lobster tail, fettuccine, garlic, tomatoes, dried red chili flakes.

Land + Sea
Market Price

8 oz filet + your choice: lobster tail, scallops, shrimp (market price)