Entrees

Seafood Risotto
$32.50

Crab and mascarpone risotto with shrimp, scallops, and mussels, served in a saffron white wine broth topped with a shaved arugula salad. (Only available for dinner) 

Arianna’s Pan Seared Mahi-Mahi
$29.50

Served on a bed of shaved brussels sprouts, leeks, garlic, fennel, oyster mushrooms, and shallots in a white wine and lemon broth with gluten-free house-made gnocchi. (Only available for dinner) 

Miso Glazed Salmon
$28.50

Served with a soba noodle and vegetable stir-fry tossed in a house-made ponzu. (Only available for dinner) 

Chili-Rubbed Yellowtail Snapper
$29.50

Pan-seared with sweet ginger soy sauce. Topped with a citrus-herb cashew jalapeño salad. Served with white rice and vegetable stir-fry. (Only available for dinner) 

Jac’s Spiced Pork Belly
$27.50

Pan roasted, smoked pork belly served with a cauliflower and parsnip puree, pan-fried brussels sprouts and apricot gastrique. (Only available for dinner) 

Pan Roasted Cauliflower Steak
$26.50

Served over a cauliflower and parsnip puree with a black bean and quinoa cake, topped with a golden raisin and soy mustard vinaigrette. (Only available for dinner) 

Grilled Ribeye with Spiced Rum Demi-Glace
$32.50

14oz ribeye with spiced rum demi-glace and oyster mushrooms served with mashed potatoes, and roasted garlic shallot grilled asparagus. (Only available for dinner) 

Jac’s Filet Mignon
$44.50

10oz house-cut filet mignon served with grilled asparagus and au gratin potatoes. (Only available for dinner) 

Shrimp and Scallops Scampi
$29.50

Gulf shrimp, scallops, house-made fettuccine, basil, capers, and heirloom cherry tomatoes in a lemon butter white wine sauce. (Only available for dinner) 

Pan-Seared Grouper
Market Price

Served with purple polenta and celery root cauliflower pureè. (Only available for dinner) 

Lobster Arrabbiata
$32.50

Maine lobster, house-made fettuccine, garlic, tomatoes, and dried red chili flakes. (Only available for dinner) 

Chef Phillipe’s Rustic Grilled Chicken
$28.50

Served with savory brioche stuffing and roasted fingerling potatoes over grilled cauliflower and roasted chicken demi-glace. (Only available for dinner) 

Enjoy Surf and Turf
Market Price

Lobster tail, scallops, and fresh gulf shrimp.  (Only available for dinner)